The #1 Whole Grain to Eat to Help Decrease Cholesterol, According to Dietitians
Bulgur is a whole grain that’s as nutrient-dense as other whole-grain options. Its soluble fiber content can help lower cholesterol levels by reducing the amount of LDL (“bad”) cholesterol in your bloodstream. Bulgur is also a good source of plant-based protein and contains no fat—both of which support heart health. If you’re looking to add…