Eating healthy can be difficult with fast food options on nearly every street. The Greene County Health Department aims to change that with a new initiative. Thanks to a grant from Health First Indiana, the department has launched the free 18-week “Food as Medicine” program. This program highlights the benefits of healthy eating, particularly for…
Eating enough can be harder than you think. Whether it’s due to work stress, lack of time, or a heatwave affecting your appetite, not getting enough fuel in throughout the day is relatively common – especially for women. Yet, over time, it can have far-reaching consequences, including reduced bone density, hormone disruption, and compromised immunity…
Deli Kitchen, the UK’s third fastest-growing speciality bread brand, has teamed up with food education charity Rethink Food to deliver a programme of hands-on workshops and nutritional education for children, where they can explore food, learn about nutrition, and build a healthier, more curious relationship with what they eat. The partnership with Rethink was developed…
Breakfast fuels your day and supports long-term health with the right food choices. Begin your day with antioxidant-rich foods like lentils, chia seeds, yogurt and cherries. Antioxidants may lower your risk for chronic conditions like heart disease, diabetes and more. Breakfast may be your best tool for powering through a busy morning, but it’s also…
Published on: Aug 14, 2025 05:00 pm IST Know the health benefits of zucchini and enjoy a delicious, high-protein, low-carb zucchini pasta recipe. Zucchini, commonly known as courgette, belongs to the gourd family and is loved for its mild flavour and tender texture. Available in green and yellow varieties, this versatile vegetable can be incorporated…
HO CHI MINH CITY, Vietnam, Aug. 13, 2025 /PRNewswire/ — Amid rapid urbanization and an increasingly fast-paced lifestyle, Vietnam’s ready-to-eat (RTE) food market is witnessing remarkable growth. In 2024, the market value reached approximately USD 430 million and is projected to nearly triple to USD 1.28 billion by 2031, with a compound annual growth rate (CAGR)…
Bettmann/Getty Images Princess Diana was a trendsetter in many ways; a champion for human rights, a true fashionista whose looks are still iconic today, and an early adopter of certain foodie trends that wouldn’t hit the mainstream until many years later. One such example was Princess Di’s…
new video loaded: What It Takes to Find Food in Gaza By Ashley Wu, Christina Shaman, June Kim, James Surdam and Rebecca Suner•August 13, 2025 Starvation has spread in Gaza, as the prices of basic goods have skyrocketed and getting aid is difficult and often deadly. Ashley Wu, a graphics reporter for The New York…
Do you ever feel your energy crash halfway through the day? The foods you eat, and the way you eat them, play a massive role in whether your energy levels feel steady or like a roller coaster. “Calories are quite literally energy for our bodies—and the foods you choose can directly influence your energy levels,”…
Roberts CK, Barnard RJ. Effects of exercise and diet on chronic disease. J Appl Physiol. 2005;98:3–30. PubMed Google Scholar National Research Council (US) Committee on Diet and Health. Diet and health: implications for reducing chronic disease risk. 1989. https://books.google.com/books?hl=en&lr=&id=XWtsmmCks7AC&oi=fnd&pg=PR1&dq=diet+chronic+disease+review&ots=0DQ8Lb7Adn&sig=o018e6F34Y2NN-q9vW2Zs5MnLpk. Accessed 22 Nov 2024. Guenther PM, Kirkpatrick SI, Reedy J, Krebs-Smith SM, Buckman DW, Dodd KW,…