6 Best Fall Foods to Stock Up On to Improve Your Memory
One in 10 people over 45 say their memory is declining. Eating seasonal fall foods like pumpkin seeds, Brussels sprouts, and cranberries may improve memory and brain health. Nutrients such as fiber, antioxidants and vitamins in leafy greens, oats and mushrooms support sharper thinking skills. If you can’t remember where you put your cellphone or…