Antioxidant-Rich Food to Eat More Of

Antioxidant-Rich Food to Eat More Of

Red cabbage is an underrated antioxidant source you’re likely not eating enough of. It may reduce inflammation and support the heart, brain and overall long-term health. It’s a budget-friendly and versatile veggie that is easy to add to slaws, tacos, soups and more. Antioxidants aren’t a specific vitamin or a mineral—they’re plant compounds that help…

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It’s Not Just What You Eat—These 6 Household Items Could Be Fueling Inflammation

It’s Not Just What You Eat—These 6 Household Items Could Be Fueling Inflammation

Believe it or not, inflammation is actually a protective mechanism in the body: it alerts us to pain or infection and kicks off the healing process. But when inflammation becomes chronic, it can lead to a whole range of symptoms and conditions, including fatigue, brain fog, hormonal imbalances, and cardiovascular issues, says functional medicine specialist…

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Walnuts May Help You Sleep Better

Walnuts May Help You Sleep Better

A new study suggests that snacking on walnuts may improve sleep and melatonin levels. Participants in the study ate around 1/2 cup of walnuts each day for eight weeks. Add walnuts to snack mixes, salads and breakfast dishes, or snack on them solo. Poor sleep can affect just about anyone, and research has linked it…

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AIIMS gastroenterologist ranks popular breakfasts for gut health on a scale of 1 to 10: Upma, overnight oats, granola

AIIMS gastroenterologist ranks popular breakfasts for gut health on a scale of 1 to 10: Upma, overnight oats, granola

Dr Saurabh Sethi, a gastroenterologist trained at AIIMS, Harvard, and Stanford Universities, took to Instagram on September 5 to rank various breakfast foods according to their perceived benefit for gut health, using a scale that ranges from negative values for detrimental options to a high of 10 for the most beneficial. Also read | Harvard…

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