Rare Japanese whiskies to go under the hammer in Hong Kong

    Rare Japanese whiskies to go under the hammer in Hong Kong

    Two ultra-aged Japanese whiskies, including the oldest Karuizawa ever released, are set to be auctioned in Hong Kong later this month. Auction house Bonhams said the sale will feature a one-of-a-kind Yamazaki 50-Year-Old created exclusively for Club Natsume in Japan, as well as a Karuizawa 52-Year-Old from 1960 known as “Treasure Ship”. The live auction…

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    Whisky Hammer Hong Kong expansion

      what’s behind Whisky Hammer’s Hong Kong expansion?

      Last month, Whisky Hammer launched a new operational hub in Hong Kong. Daniel Milne, co-founder of the Aberdeenshire-based whisky auctioneer, tells Joyce Yip that the expansion into the city rides on its reduced spirits tax and a growing number of Asian buyers.  In March, Aberdeenshire-based online whisky auctioneer Whisky Hammer expanded its Asia footprint with…

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      Clynelish

        PM urged to back Scotch in China talks

        A Scottish MP has urged prime minister Sir Keir Starmer to protect and stress the importance of Scotch whisky in his negotiations with China this week. Jamie Stone has written a letter to Starmer following news that the visitor centre at Clynelish Distillery is to close Following last week’s announcement that Diageo is planning to…

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        GQ Hong Kong 專訪 Highland Park 全球高級品牌大使 Martin Markvardsen,探索 Orkney 的靈魂威士忌

        GQ Hong Kong 專訪 Highland Park 全球高級品牌大使 Martin Markvardsen,探索 Orkney 的靈魂威士忌

        品牌的核心價值「Different by Nature」並非一句標語,而是一種精神:源於 Orkney 的自然節奏與獨立性。從全新包裝的 12、15、18 年威士忌到與米芝蓮三星主廚 Björn Frantzén 合作的珍稀版本,Highland Park 正以新姿態詮釋「Different by Nature」,讓世界再次感受 Orkney 的風與靈魂。 Highland Park 56 年 GQ Hong Kong: 你會如何向從未品嚐過的人形容 Highland Park 的特色?Highland Park 是一款帶有優雅甜味的威士忌,層次細膩且平衡。你總能在酒液中感受到柔和的果香與複雜結構。我們真正的 DNA,是尾韻裡那股花香般的石楠氣息,隨之而來的是蜂蜜的甜味與一絲煙燻香。這些元素交織在一起,正是 Highland Park 的靈魂所在。 GQ Hong Kong: 為甚麼 Orkney 的環境對威士忌的風味如此重要?主要有兩個原因。首先,我們的泥煤是由 Orkney 的強風所塑造,與蘇格蘭其他地區截然不同。島上沒有樹木或灌木,只有遍地的石楠,因此泥煤燃燒時會散發出獨特的蜂蜜甜香與花香。其次,Orkney 的氣候極為穩定,一年平均氣溫約攝氏 6 至 7 度,不冷不熱,是威士忌熟成的理想環境。這樣的低溫使熟成過程更緩慢、更富層次。不過若從靈魂層面看,我常說 Highland Park 最重要的元素之一就是 Orkney 島上的人。正是與我們並肩工作的這些人,創造了我們的威士忌,而他們所投入的熱情,只有 Orkney 人才擁有。 Highland Park…

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