‘Drastic increase’ in food poisoning cases in Hong Kong linked to raw oysters
Hong Kong’s health authorities have warned of a recent “drastic increase” in norovirus-related food poisoning incidents that are all related to raw oyster consumption, with 20 of them being recorded over the past 2½ weeks. The Centre for Health Protection said on Thursday that it had received 23 reports of food poisoning, involving 69 patients,…