Pub grub has had a proper glow up in recent years. Yes, the days of soggy scampi and bone-dry nachos are well and truly over, with a growing amount of Britain’s boozers now serving up genuinely delicious dinners. Proving this point even further is Lucky Lychee in Winchester – a Malaysian kitchen inside a pub…
Terrence Tang is the head of wine and spirits for Asia at auction house Bonhams. He spoke to Andrew Sun. When I was growing up my family frequently dined out and we had a particular fondness for Chinese cuisine. We would go for dim sum every week, as well as explore new restaurants. Now, I…
A Chinese restaurant in Hong Kong known for serving dim sum from traditional trolleys will close down at the end of September after being in business for 35 years, joining a slew of eateries that have folded in the city in recent months. A staff member of Metropol Restaurant, located at United Centre in Admiralty,…
My top 10 things to watch Wednesday, June 25 1. All-time high watch for Nvidia today. Shares of the AI chip giant closed yesterday at $147.90, less than $2 below its Jan. 6 record close of $149.43. I’ll discuss Nvidia and the rest of the Club’s portfolio at our Monthly Meeting at noon ET. Nvidia’s…
Anjoy Foods Group, mainland China’s largest producer of frozen hotpot ingredients, said it plans to expand in overseas markets like Europe and Southeast Asia after it lists in Hong Kong. Liang Chen, board secretary of the Fujian-based company, told the Post that proceeds from the share sale would bolster its competitiveness in countries like Indonesia…
A live streaming session in China during which the teeth of black dogs were extracted on air “raw and without anaesthesia” in an apparent attempt to ward off evil spirits has sparked public outrage. The online controversy began to unfold on June 12 when an online viewer surnamed Meng, from Jiangsu province in southeastern China,…
‘It definitely feels like the right time to be here’ Grind has opened in the new St. Michaels development in Manchester city centre(Image: Sean Hansford | Manchester Evening News) In 2011, David Abrahamovitch had the idea of turning his dad’s fledgling mobile phone shop in Shoreditch into a coffee shop. It’s hardly a unique start…
Hong Kong restaurants may start testing alternatives to certain single-use plastics for items such as food containers in the next two months, the environment minister has said, as the government gauges the business sector’s feedback before expanding the scope of a ban. Secretary for Environment and Ecology Tse Chin-wan on Saturday gave the update on…
From menu takeovers by renowned chefs to creative baked goodies and exclusive pop-ups, Hong Kong’s food and drink scene is always hard at work to keep us happy, well-fed, and forever curious. If you’re a bona fide foodie who’s always on the lookout for the latest eats, turn your attention to these delicious happenings in the city…
The news of Ocean Empire, a 33-year-old congee restaurant chain, suddenly shutting down is not surprising. The catering industry has struggled mightily since Hong Kong reopened its borders after the worst of the Covid-19 pandemic, and many local restaurants have bitten the dust. The disrupter of the century so far, the pandemic has permanently changed…