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Study design and study population The study population originates from the population-based birth cohort BAMSE. The participants were recruited in 1994–1996, when all children born in four pre-defined municipalities in the northwestern and central parts of Stockholm, Sweden were identified through the population register and invited to participate (n = 7,221). Of these, 477 could never be…
In recent years, there has been a rise in popularity and subsequent consumption of both commercial and home-prepared smoothies due to the perceived health benefits of increasing fruit and vegetable intake in this way [1]. Under current public health guidance in the UK and Europe, smoothies are considered as fruit juices and should be limited…
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Network analysis We performed the network analysis including centrality indices measures for the entire dataset (Supplementary Figs. 1–2, see Supplementary Information) and per country (Supplementary Fig. 3 and 1). Non-parametric bootstrapped CIs remained consistent with the original samples both for the overall network and per country (Supplementary Fig. 3 and 6). The case-dropping subset bootstrapping showed stable centrality…
This study explored perceptions of healthy eating and food choice motivations among a sample of adults in the UAE. It also segmented participants based on their food choice motivations to allow for tailored interventions and communication strategies to promote healthier dietary habits. The present study highlighted the prevalence of the internet and social media as primary…