New York winery makes birch sap wine, only one in U.S.
Thought to be the only one of its kind in the country, a winemaker in Voorheesville is using a centuries-old recipe for wine made from the sap of birch trees. New York is known today for its production of grapes and apples, however, that wasn’t always the case. John Sheehan, owner of Meadowdale Winery, said…