Even when restaurants want to serve healthier food to kids, hurdles like picky eaters, food waste, and profit margins can get in the way. This study reveals the tensions and the opportunities for healthier family dining. Study: Restaurants Offering Healthier Kids’ Menus: A Mixed-Methods Study. Image Credit: Irina WS / Shutterstock Children are more likely to develop…
Share on PinterestMNT investigates whether eating poultry is directly linked to an increased risk of gastric cancer. Image credit: Maryanne Gobble/Stocksy. A recent study found that eating 300 grams of poultry per week was linked to an increased risk of gastrointestinal cancer and death from all causes. The findings have caused concern among consumers as…
Share on PinterestA new study suggests that consuming excess poultry may be associated with all-cause mortality and gastrointestinal cancers. Davide Illini/Stocksy United Consuming more than 300 grams of poultry per week may lead to an increase in all-cause deaths and cancers, according to a new study. The findings contradict existing research and are being approached…
First they drop the onions into the pot. Then in go the chickpeas and garlic cloves, all under the watchful eyes of chef Luis Montoya. For a group of women in Miami, Florida, mostly mothers and grandmothers, this one-pot meal can solve a challenge: how do you prepare easy and affordable healthy meals in a…
Investigating the rise of fake cancer cures online – CBS News Watch CBS News Dr. Stacy Loeb joins the CBS News Confirmed team to break down how misinformation about cancer treatments like the claims seen in the Netflix series “Apple Cider Vinegar” can spread faster than medical facts. Be the first to know Get browser…
COEUR d’ALENE — The 26th annual Cancer and Community Charities dinner and fashion show is anticipated to be out of this world. “It will be really cool,” said Laura Chambers, fashion show co-chair. “We have stars, planets and all kinds of things for decorations.” Tickets are on sale for the 3Cs Beyond the Runway Dinner…
Recent animal studies have indicated that acrylamide, found in starchy foods cooked at high temperatures like bread, could be a cancer-causing carcinogen, especially if the food is burnt somewhat. However, Cancer Research UK experts suggest the connection between cancer and charcoal-like toast isn’t as straightforward as some might think. They clarified: “Good quality studies of…
While more people are embracing healthy eating habits, busy lives often get in the way, and managing time becomes a major hurdle. With that in mind, here is a guide to creating quick and easy mindful eating habits, incorporating meal prep and planning, the 80-20 rule, and the balanced plates concept. Meal planning A great…
LAS VEGAS, April 27, 2025 (GLOBE NEWSWIRE) — Abstracts being presented at this year’s American Urological Association (AUA) Annual Meeting in Las Vegas highlight the powerful role of healthy lifestyle choices in urologic health and cancer management. New studies explore how exercise and diet may slow prostate cancer progression, the benefits of pelvic yoga for…
This post was written by Deanna Sipe, NP, PPG – Integrative Medicine. Cancer survivorship is a journey, not just a medical status. With growing research supporting the connection between lifestyle and long-term health, it’s more important than ever for survivors to take charge of their wellness. Making informed choices can help prevent recurrence, reduce other…