Beet Hummus
Chock-full of healthy vegetables and beans this bright red dip will surely stand out on the buffet spread. Serve with loads of vegetables, crackers, and light chips for dipping.
Super-Easy Tuna Empanadas

Made with chunk white tuna these empanadas are super snackable while also being on the lighter side. Added bonus: they can be made a day ahead and baked just before the game starts.
Advertisement – Continue Reading Below
Asparagus, Cucumber, and Herbs Panzanella

Pickle-and-Havarti Matzo Crackers

Advertisement – Continue Reading Below
Vegan Black Bean Soup

Pickled Beets-and-Goat Cheese Toasts

Advertisement – Continue Reading Below
Grilled Corn-and-Chipotle Salsa

Tuna Dip

This dip comes together in a snap making is perfect for a last minute snack. Use reduced fat cream cheese to make it light.
Advertisement – Continue Reading Below
Buffalo Chicken Meatballs

Using ground chicken skips the skin on the chicken wings—where all the sat fat is—making these meatball snacks arguably a little healthier and more fun. The recipe calls for stuffing them with blue cheese, but you may want to skip that.
Sausage-Stuffed Mushrooms

Advertisement – Continue Reading Below
Tzatziki Sauce

Ooh, here’s a good dipping sauce for those mushrooms—or for anything! The yogurt gives it lots of tang and makes it a little lighter than sour cream.
Saltines with Basil Mayo and Burst Tomatoes

Advertisement – Continue Reading Below
Chicken Quesadillas

Tex-Mex Chicken Meatballs

Advertisement – Continue Reading Below
Sweet-and-Spicy Roasted Pecans

You’d be hard pressed to find a more nutritious food than nuts. Pecans, for instance, are high in fiber, with plenty of iron and other vitamins. Roasted with a touch of honey and some spice, these are absolutely delicious.
Smashed Acorn Squash and Garlicky Walnut Crostini

Advertisement – Continue Reading Below
Vermouth Air Fried Shrimp

Cilantro and Sunflower Seed Dip

Advertisement – Continue Reading Below
Quick Refrigerator Pickles

Watching your carbs? Skip the crackers or bread for dips and go with pickled veggies instead! With this nearly-any-veggie pickle recipe, you can use whatever you prefer: We chose okra, baby peppers, baby rainbow carrots, pattypan squash, and cherry tomatoes, but fennel wedges, green beans, peppers, and even onions would be delicious.
Creamy Avocado Dip with Scallions

Watch Next

Advertisement – Continue Reading Below
Advertisement – Continue Reading Below
Advertisement – Continue Reading Below