Eating Processed Red Meat Could Raise Your Dementia Risk by 13%
Share on PinterestProcessed red meat consumption is linked to a 13% higher risk of dementia, a new study found. DigiPub/Getty Images Dementia cases in the U.S. are expected to double by 2060, and poor diet is considered a risk factor. A new study suggests that people who eat more processed red meat have a 13%…