
Four Seasons Hong Kong turns 20 with Michelin-starred dinners and special events
It is billed as the culinary event of the year: the Four Seasons Hotel Hong Kong’s 20th anniversary celebrations include three evenings of guest chefs from around the world, bringing an extra 20 Michelin stars to the hotel’s eight. Guillaume Galliot, executive chef at the hotel’s three-Michelin-starred Caprice, will host the spectacular dinners on September…