André Soltner, the influential French chef who died at 92 in January, was remembered warmly by family and friends for his frugal habits, though a memorial to celebrate him on Saturday afternoon in Manhattan was anything but. A 16-piece orchestra perched above the cathedral-size ballroom at 583 Park Avenue welcomed guests to their gilt chairs…
TUPELO, Miss. (WCBI) – Local celebrities will put on their chef’s hat and apron to whip up some unique dishes all for a great cause. Cooking Like the Stars features four celebrities who will meet at Tupelo’s Park Heights Restaurant Sunday evening, November 24. Their task, to create one of a kind dishes that will…
Business Insider asked three chefs about their favorite breakfast dishes to make in an air fryer. Air-fried doughnuts can be just as tasty without the added mess of deep-frying. The countertop appliance is perfect for making crispy breakfast burritos and home fries. Air fryers are surprisingly versatile. Their ability to make food crispy using little…
There is a saying among chefs: if you can make it in Hong Kong, you can make it anywhere. Hong Kong has one of the highest densities of restaurants per capita in the world. And according to the 2019 Time Out Index, 92 per cent of people had dined out in the week leading to…
Chef Claude Bosi. Lisa Tse Although Claude Bosi has several Michelin stars to his name, his most significant success is developing long-term relationships with his guests. The London-based French chef currently helms four restaurants (Claude Bosi at Bibendum, Brooklands, Josephine Bouchon and Socca), but he has been part of the U.K. culinary scene for more…