Association between ultra-processed food consumption, carbon footprint awareness and sustainable and healthy eating behaviors in adult: a cross-sectional study | BMC Public Health
Given the increasing relevance of sustainable nutrition in protecting both individual health and environmental integrity, this study provides meaningful insights into the interrelationship between ultra-processed food (UPF) consumption, carbon footprint awareness, and sustainable and healthy eating behaviors. In recent years, sustainable nutrition has emerged as a central concept, aiming to safeguard both human health and…
